Vagetable Maggi

Name: Vagetable Maggi
Total time: 900 s
Yield: 2 people
Cuisine: Indian
Ingredients: 2 packets Maggi; 2 onions chopped fresh cut; 1 tomato chopped cut; 1 capsicum Julienne cut; As Required Boiled peas; As Per Taste Salt; As Per Taste Red chili powder; As Required Maggi masala; As Required Oil

Pooja Dewani @poojadewani

#cookwithppuja

Pooja Dewani @poojadewani

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Ingredients

15 minutes

2 people

2 packetsMaggi
2onions chopped fresh cut
1tomato chopped cut
1capsicum Julienne cut
As RequiredBoiled peas
As Per TasteSalt
As Per TasteRed chili powder
As RequiredMaggi masala
As RequiredOil

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Steps

15 minutes

1

Take a pan add oil in it add onion and capsicum in IT fried when it's become golden brown and tomato and boiled peas in it.
2

When all vegetables get soft and water in it and add Maggi masala red chili powder salt mix it will add Maggi in it and cook it for 5 minutes on the slow flame when it becomes soft this is ready for Serve.