Nachos with salsa

Name: Nachos with salsa
Total time: 1800 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 2 cup Nachos -; 1/2 cup Mozeralla cheese; 1/2 cup Boiled rajm; 1/2 tsp Chilli flakes -; 2 tbsp Chopped onion; 1 tsp Oregano -; 1 tsp Chopped coriander leaves; 1 tsp Cumin seeds powder -; 1 tsp Butter -; as required Salt - to taste

Mukti Sahay @muktivijay_203

#Feb #Week1

Mukti Sahay @muktivijay_203

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Ingredients

30 mins

4 servings

2 cupNachos -
1/2 cupMozeralla cheese
1/2 cupBoiled rajm
1/2 tspChilli flakes -
2 tbspChopped onion
1 tspOregano -
1 tspChopped coriander leaves
1 tspCumin seeds powder -
1 tspButter -
as requiredSalt - to taste

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Steps

30 mins

1

Heat butter in a pan and add boiled rajma and saute for two mins.now add salt and cumin seeds powder and mix well. turn off the flame.
2

. Take a serving plate arrange nachos chips now add rajma and chopped onion.
3

Add mozeralla cheese and coriander leaves Sprinkle chilli flakes and oregano and now bake for five mins. Serve hot