Raw Banana Kofte

Name: Raw Banana Kofte
Total time: 1800 s
Yield: 6-7 people
Cuisine: Indian
Ingredients: 500 gm raw Banana; 3 tbsp Gram flour; 3-4 Onion; 1 inch Ginger; leaves Coriander; 3 Tomato; 2-3 chopped green chillies; 1/4 teaspoon Turmeric powder; 1/2 teaspoon Red chilli powder; 1/2 Teaspoon garam masala; Salt to taste; Oil for deep fry

Mridula Srivastava @mridulamcook

#NDS

Mridula Srivastava @mridulamcook

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Ingredients

30 minutes

6-7 people

500 gmraw Banana
3 tbspGram flour
3-4Onion
1 inchGinger
leavesCoriander
3Tomato
2-3chopped green chillies
1/4 teaspoonTurmeric powder
1/2 teaspoonRed chilli powder
1/2 Teaspoongaram masala
Salt to taste
Oil for deep fry

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Steps

30 minutes

1

Firstly boil the banana and peel it.
2

Then grate the banana and mix chopped coriander leaves, grated ginger,green chilli, salt to taste and 1/4 teaspoon red chilli powder. And add gram flour too.
3

Mix it well and make a balls from them.
4

Then take a wok heat the oil and fry the balls.
5

Then grind and make a paste of onion,ginger,garlic and tomato.
6

Then take a wok add 2-3 tbsp oil add the paste then add salt,Turmeric powder,Red chilli powder, and 1/2 teaspoon garam masala saute it till it leaves oil.
7

Then add water in at and boil it for 5 minutes. Add kofte in it and cover it for five minutes. Garnish it with Coriander leaves and serve it with chapati. Ready to eat