Herbed 🌿 Pani for Pani Puri --- Pudina / Mint Spicy Water

Name: Herbed 🌿 Pani for Pani Puri --- Pudina / Mint Spicy Water
Yield: Makes 1 bowl
Cuisine: Indian
Ingredients: 1 big bowl of pudina / mint leaves, cleaned & washed (don't use stems); 1/2 bowl coriander leaves (use gentle stems also); 4-5 spicy green chillies; Juice of 1 lemon 🍋; 11/2 tsp roasted cumin seeds powder (coarse); 1 tsp Black salt / sanchal; 1 tsp ginger, chopped; 2-3 black peppercons / Kali mirch; 1 tbsp Pani Puri masala; Salt to taste; 1/2 cup + 3 glasses of water

Bina Samir Telivala @Bina_Samir

Herb 🌿 Highlights
Pudina or Mint
Pudina is an aromatic herb. Mint leaves are tender leaves with gentle stems.
Mint has calming properties that have been used for thousands of years to help soothe an upset stomach or indigestion, mask bad breath & improve brain function.
Pani Puri is a very famous chat in India & their stalls are found at every nook & corner of streets of India , be it Metropolis or smaller townships . The pungent, spicy & fresh taste of the Pani tingles your taste buds & leave you craving for more .
Cooksnap
@poonam and. jhaveri

Bina Samir Telivala @Bina_Samir

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Ingredients

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Makes 1 bowl

1 big bowl of pudina / mint leaves, cleaned & washed (don't use stems)
1/2 bowlcoriander leaves (use gentle stems also)
4-5spicy green chillies
Juice of 1 lemon 🍋
11/2 tsproasted cumin seeds powder (coarse)
1 tspBlack salt / sanchal
1 tspginger, chopped
2-3black peppercons / Kali mirch
1 tbspPani Puri masala
Salt to taste
1/2 cup + 3 glasses of water

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Steps

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1

Combine all the ingredients in a big mixer jar & blend to a fine paste with 1/ 2 cup water.
2

Take the thick paste in a big bowl, add 3 glasses of water. Mix. Adjust the spice as required.
3

Refrigerate for 2 - 3 hours. Do not strain. Use as required.
4

Serving options : Pani - Puri are called Water Balls in the English language. You can serve this Mint Pani with hot ragda & sweet dates & tamarind chutney & sprinkle chat masala on top.
Or add boiled moong & potato mixture in a Puri with sweet chutney & spicy Pani on top & gulp it down. Both ways,I am sure you will relish it.😋😋