Tikhi puri

Name: Tikhi puri
Total time: 1200 s
Yield: Family
Cuisine: Indian
Ingredients: 1 kg wheat flour; 1 tablespoon turmeric powder; 1 tablespoon red chilli powder; 1 tablespoon amchur powder; 1 tablespoon coriander powder; 1 tablespoon sanchar powder; 1 tablespoon chaat masala; 1 tablespoon crushed ginger chilli; 1 tablespoon cumin seeds; 1 tablespoon seasame seeds; 1 tablespoon ajmo; 3 tablespoon oil; Salt as per taste

chef Nidhi Bole @chef_nidhi

Ahmedabad, ગુજરાત, ભારત

#DD

chef Nidhi Bole @chef_nidhi

Ahmedabad, ગુજરાત, ભારત

Saved

Ingredients

20 mins

Family

1 kgwheat flour
1 tablespoonturmeric powder
1 tablespoonred chilli powder
1 tablespoonamchur powder
1 tablespooncoriander powder
1 tablespoonsanchar powder
1 tablespoonchaat masala
1 tablespooncrushed ginger chilli
1 tablespooncumin seeds
1 tablespoonseasame seeds
1 tablespoonajmo
3 tablespoonoil
Salt as per taste

Saved

Steps

20 mins

1

Assemble all the ingredients as per shown in pic take a bowl add wheat flour and all ingredients as above
2

Mix well and make a dough after roll round small puri as per shown in pic after put in kadai and shallow fry all puris as per shown in pic
3
4

Tikhi puri is ready to serve