Chocolate Cookies

Name: Chocolate Cookies
Total time: 2700 s
Yield: 12-serving
Cuisine: Indian
Ingredients: 225 g All purpose flour -; 110 g Unsalted butter - (soften); 1/3 cup Cocoa powder -; 55 g Brown Sugar Light -; 55 g Caster sugar -; 1/2 tsp Baking powder -; 1/2 tsp Baking soda -; 1 Egg (lightly beaten) -; 1 cup Chocolate chip -

Neetha jeethu @cook_7808246

Recipe &Photo Courtesy : My sis Neena

Neetha jeethu @cook_7808246

Recipe &Photo Courtesy : My sis Neena

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Ingredients

45 mins

12-serving

225 gAll purpose flour -
110 gUnsalted butter - (soften)
1/3 cupCocoa powder -
55 gBrown Sugar Light -
55 gCaster sugar -
1/2 tspBaking powder -
1/2 tspBaking soda -
1Egg (lightly beaten) -
1 cupChocolate chip -

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Steps

45 mins

1

Preheat the oven to 180 degree. Grease and line a couple of baking trays with greaseproof paper.
2

In a large bowl,combine the flour,cocoa powder,chocolate chips,baking powder,and baking soda.
3

In a separate bowl,beat together the butter and sugars using electric whisk until light and fluffy.Gradually add the beaten egg by tablespoon while whisking simultaneously.Fold in the flour mixture until incorporated.
4

Take large tablespoon of mixture and roll into balls.line the balls of dough in greased trays.
5

Flatten each balls using a flat pail.Bake 12 minutes.Remove from oven and allow to cool for 5 minutes before removing to wire rack to finish cooling.