Caesar salad
Learn the recipe from magazine
Steps
- 1
Take a bowl and chop the lettuce
- 2
Then rinse off the cucumber and chop it into cubes
- 3
Chop onion into rings also add it to lettuce, cucumber.
- 4
Open the pack of kalamata olives drain them then pour it on the lettuce, cucumber, onion.
- 5
Now crumble the feta cheese and season the salad.
- 6
For serving you must serve it with chicken, pasta and your dressing
Similar Recipes
More Recipes
-

Cyrus Sifa
-

Tricolor Semolina Dhokla - 80th Independence Day Special
Manisha Sampat
-

Conchiglie con Zucchine e Sopressa
Francesco
-

Amrita Chakroborty
-

A Medley Of Independence Day Colors --- Tri-Color Pilaf
Bina Samir Telivala
-

Joyce and Felix -

Ifeoma Obianagha
-

mary jane
-

Dave Vishakha
-

cook 1
-

Chocolate chip cookies w/ walnut and coconut
Warren Sturdivant
-

Rice flour cake of Matcha & white chocolate
Yu-Art Kichijoji
-

ribsmoker54 -

Marsha M
-

Priya Sahani 271995
-

Son Bedi
-

mbali maseko -

Julie Jarvis
-

lindiwe Zwane -

Sindhu Bose (www.facebook.com/memoriesofhomecooking)
-

Amazing Lady(Grace)
https://cookpad.wasmer.app/us/recipes/3836868









Comments