Cooking Instructions
- 1
Heat the oil and fry the pepper for like 5minute.,then add water and allow it to boil
- 2
Add maggi,curry and salt
- 3
When the water boil add the cous cous stir and cover allow it to cook for 5min in low heat. Keep aside
- 4
Boil the meat and set aside
- 5
Heat the oil in frying pan and fry the blended pepper stir,add maggi, and salt keep stirring for about 5mnt
- 6
Add the boiled meat and onion and stir for another 5mnt
- 7
Serve and enjoy
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