Wash the beans to wash off the back,blend with onion,ginger,crayfish and tatasi.

Mix in a big bowl adding salt,maggi cubes,curry.wash off the dirts on the moimoi leaves and make a cone shape then scoope in the moimoi mixture.

Fold carefully and place in a big pot when sticks are place on the bottom and ater poured it.place all the fold moimoi and boil for 40minus