Cheesy Veggie Lollipops

Name: Cheesy Veggie Lollipops
Total time: 1800 s
Yield: 2 person
Cuisine: Indian
Ingredients: 1/2 Cup grated carrot; 1/2 Cup green peas crushed; 1/4 Cup capsicum; 1/4 Cup boiled corn crushed; 1/2 Cup crushed oats; 1 Cup boiled raw banana; 1/2 tsp salt; 1/2 Cup processed cheese grated; 1 tbsp ginger chilli paste; 1/4 tsp chat masala; 1/4 tsp pepper powder; 1 tsp lemon juice; 1 tbsp chopped corriender; as needed Oil for frying

VANDANA THAKAR @cook_14613320

Vadodara

Favourite of kids because it’s cheesy and mummies favourite because it has vegetables which are healthy for everyone.

VANDANA THAKAR @cook_14613320

Vadodara

Favourite of kids because it’s cheesy and mummies favourite because it has vegetables which are healthy for everyone.

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Ingredients

30 minutes

2 person

1/2 Cupgrated carrot
1/2 Cupgreen peas crushed
1/4 Cupcapsicum
1/4 Cupboiled corn crushed
1/2 Cupcrushed oats
1 Cupboiled raw banana
1/2 tspsalt
1/2 Cupprocessed cheese grated
1 tbspginger chilli paste
1/4 tspchat masala
1/4 tsppepper powder
1 tsplemon juice
1 tbspchopped corriender
as neededOil for frying

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Steps

30 minutes

1

In a bowl take grated carrot, crushed green peas,capsicum,crushed boiled corn,oats and boiled raw banana mix it well.
2

Now in the mixture add salt as per taste, ginger chilli paste, chat masala,pepper powder,lemon juice,corriender mix it.
3

Now in the lollipop stuffing add processed cheese and mix it well. Give the shape of lollipop and arrange the sticks.
4

Now fry the lollipops in oil and serve it with capsicum onion salad and tomato ketchup.