Steps
- 1
Peel,wash and cut the yam.cook it until soft,smashed it and for the sauce,we need to fry onion slice it,and pepper,add sardine and species you add it all into the yam,then you start making the ball
- 2
You break eggs and put the yam ball,find a frying pan and put your oil if its hot then you can start frying it until golden brown.
Similar Recipes
More Recipes
-

Lower Carb Chocolate Coconut Protein Balls
StephieCanCook
-

Panta Bhaat (Leftover Fermented Rice) with Daler Bora
Rita Talukdar Adak
-

ifuchi
-

Heenaba jadeja
-

Turai Ki Sabji/ Simple Tori Ki Sabji without Masala
Navnita Jaiswal
-

Aloo ka Chokha/ Aloo ka Bharta
Navnita Jaiswal
-

Crock Pot Girl 🤡
-

Falgooni Mangrola
-

Crock Pot Girl 🤡
-

🌈NinjaMommaKitchen🌈
-

Wagashi "Domyouji" : A Well-known Japanese Mochi sweet
Yu-Art Kichijoji
-

skunkmonkey101
-

Blackberry smoothie with fresh honey
Bmoorefood🧁
-

Shanda
-

Eeman's Kitchen
-

Smothered pork chops, yams and cabbage w/ bacon
Wenona Silas Honore
-

Hiroko Liston
-

Yar Mama
-

Mum ashraf's kitchen
-

saaderh madaki
-

saaderh madaki
-

Chicken light soup #mychickenrecipecontest
Akhimien Lawretta Abuja Mom
https://cookpad.wasmer.app/us/recipes/8082294










Comments