Open in Cookpad AppSteps
- 1
Take boiled rice and mash it with masher, now add potatoes and gram flour and mix well
- 2
Onions, green chilli, lemon juice, salt,red chilli, garlic paste,and dry mango powder and mix it well and make a soft dough no need of water.now make a liquid solution if cornflour.
- 3
Make a small balls and roll over in cornflour, then in semolina.and leave it for 5 to 7 minutes. Heat a pan with oil for frying the balls.
- 4
It becomes golden brown then take out and serve hot with sauce and mayonnaise.
Cooksnaps
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https://cookpad.wasmer.app/us/recipes/8452322
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