Stir it continuously after that add some sugar and mix it till sugar dissolves. Now the milk become very thick like rabdi turn off the flame and let it cool down.

Now add yellow food colour and kewra water mix it and turn off the flame.

Now cut the bread slices in triangles and heat up a pan with oil, add the bread slices in it and fry from one side till golden brown now flip it and fry the other side till golden brown.

Now dip the one slices in the prepared sugar syrup and remove it in a plate after that dip another slice and put it on the plate, dip all the slices in the sugar syrup one by one till as it soak the syrup nicely.