Steps
- 1
Put salt and pepper on filet and wait about 5 minutes, wiping off sweat from salmon
- 2
Fry salmon in olive oil, skin side down, until bottom is crispy
- 3
Flip to other side for about two minutes, then flip back and add butter
- 4
Cook until butter is melted, then serve. Add lemon juice to leftover sauce and let cook for about 10 seconds to make sauce
Keywords
Similar Recipes
More Recipes
-

Ruchi Agarwal
-

Mallika Ramshatriya
-

French fries (they are actually Belgian)
Maximilian -

Smoked Salmon & Egg Toast with Arugula and Sprouts
Carla Bolaños
-

Grandma O's Frozen Pink Lemonade Daiquiri
Cluelesskitty
-

Arezu
-

Yummy everyday
-

Broccoli Cheese Soup - Stove Top Recipe
Christina
-

Nicoleez -

mrefue
-

Pumpkin spiced sugar cookies and royal icing
amanda.a.mcqueen
-

Nicoleez -

DaveMohr419
-

Lindsey
-

Anna Hajdo
-

Pumpkin spiced sugar cookies and royal icing
amanda.a.mcqueen
-

Original Kolhapuri Chef
-

Steamed minced meat with black fungus
stefaniematuali
-

Zabby59
https://cookpad.wasmer.app/us/recipes/951339
















Comments