Firstly heat 1 tsp oil in a pan oil turns hot ads jeera.

Now add finely chopped onion and for a few minutes add finely chopped tomatoes.

After 2 min add capsicum and kasuri methi,red chilli powder and masala powder.

Stir well and fry for a minute

Now add boling pasta and 1 tsp oil.pasta looks dry then pour 1 to 2 tsp pasta cooked water.

Serve massala pasta.