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North Indian Traditional Dahi Ke Kebab / Yogurt Kebab

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curd / yogurt • grated paneer • finely chopped onion • ginger paste • finely chopped green chilli • chopped cashew nuts • chopped raisins/ kismis • roasted cumin powder • garam masala • black pepper powder • chaat masala • salt •
20 minutes

5 person
Daxa Parmar
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Raw Banana Kofta - Jain Special

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1 Review
45 mins

4 persons
Hetal Poonjani
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Bajare Ki Raab (A warm kulhad of Bajre Ki Raab is pure comfort)

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buttermilk chass • Bajra flour • roasted cumin powder bhuna jeera • Black salt to taste • carom seeds-ajwain • grated ginger 🫚 • Chopped coriander • ghee • cumin seeds-Jeera • green chili chopped • Few curry
30 minutes

4-5 people
Alka Bhandari
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Muskmelon 🍈 Lemoni (Refreshing Drink For Summers)

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1 Review
10 minutes

2 people
Alka Bhandari
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Batata Musallam (Mughlai Aloo Masala)

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baby potatoes, peeled / 2 large potatoes 🥔, peeled and diced • oil • cumin seeds • onion paste • ginger-: garlic paste • :tbsp fresh cream • Salt to taste • hot water • To be ground into fine masala paste 👇 • roughly chopped tomatoes • soaked & peeled almonds • soaked cashews •
20 minutes

2 serves
Bina Samir Telivala
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