Basic

Bread (strong) flour • Sugar • Skim milk powder • Raisin liquid bread starter • Lukewarm water • Salt • Unsalted butter

Bread (strong) flour • Egg yolk (medium size) • Milk • Additive-free Soy Milk • Sugar • Trehalose • Unsalted butter • Salt • Instant Dry Yeast

Bread flour • Superfine sugar (white castor sugar) • Butter (or margarine) • Salt • Milk (You can use low fat milk) • Dry yeast

two 5cm strips Kombu • to 30 grams Bonito flakes • Water

Bread (strong) flour (or use 1/3 to 1/2 cake flour for a more tender crust) • to 5 grams Baking powder • Water (or milk) • Melting type cheese • Tomato paste (or tomato puree, ketchup, hot chilli sauce, etc.) • generous amount Salt and pepper • generous amount Dried basil, dried oregano • Toppings of your choice

Vinegar • Sugar • Soy sauce • Roasted sesame seeds • Sesame oil • Ra-yu (optional)

Cake flour • Baking powder • Sugar • Egg • Unsalted margarine • Vanilla extract

Cake flour (If you can, use unrefined flour. You can also use whole wheat flour) • Raw almond flour • Beet sugar or Brown sugar • Baking powder • Salt • Soy milk (Organic soy milk is preferred) • A nut based oil, or an unscented oil

Kombu • Bonito flakes • + 100 ml Water (for the ichiban/first dashi) • Water (for the niban/second dashi) • Additional bonito flakes (only if necessary)

Carrot • Burdock root • to 40 grams Lotus root • Dried shiitake mushrooms, rehydrated in water • pieces Aburaage • Dashi stock • Sake • Sugar • Soy sauce • ●Vinegar • ●Sugar • ●Salt •

with their shells on Chestnuts • Sugar • - or 30 grams if the inner skins are thick Bicarbonate of soda

Pork • Sesame oil • pack Firm tofu • Sweet onion • Water • Sake • Mirin • Sugar • Mentsuyu • Soy sauce

rolled porridge oats • water • milk of choice • chopped hazelnuts • flaked almonds • runny honey/maple syrup • brown sugar • ground cinnamon • sliced bananas • dried cranberries • linseeds/flaxseeds • shelled sunflower seeds •

Cake flour • Almond flour (if you don't have any you can substitute cake flour. The texture and taste will be different.) • Butter (room temperature) • Granulated sugar • Salt • Egg yolk

Bread (strong) flour • Unsalted butter • Sugar • Skim milk powder • Salt • Water • Dry yeast

Shijimi clams (basket or freshwater clams) • Water • Miso • Green onions (finely sliced)

Burdock • Carrot • Red chili pepper, sliced • ★Soy sauce • ★Sake • ★Mirin • ★Sugar • ★Dashi stock granules • ★Water • White sesame seeds • Sesame oil

pack Sanuki udon (frozen or dried) • Egg • Green onion or the white part of a Japanese leek • Dashi soy sauce or soy sauce • Bonito flakes • Toasted white sesame seeds

Ground beef • Carrot • Onion • Garlic • Olive oil • ●Canned whole tomatoes • ●Tomato ketchup • ●Japanese Worcestershire-style sauce • ●Sugar • cube ●Soup stock cubes • Spaghetti

Cake flour • Cocoa powder (unsweetened) • Chocolate (I used sweetened baking chocolate) • Butter (unsalted) • Eggs • Granulated or caster sugar • Salt

hamburger meat • taco seasoning • southwest blend frozen veggies • can of tomato sauce • salsa con queso dip • shredded cheese • handful of corn chips

eggs • sugar • vanilla or imitation vanilla • cream cheese (8 oz. each) • butter - melted • sugar • crushed vanilla wafer cookies, graham cracker, or other crushed cookie

Bread (strong) flour • combined Egg (1) + milk • Sugar • Butter • Salt • Dried yeast

Kombu (quick-boiling kombu) • Kampyo • Water • Sugar • Soy sauce • Vinegar • Mirin

Cherry tomatoes • Garlic • Onion • Carrot • cm Celery • Olive oil • Salt

Unsalted butter • Powdered sugar • Egg yolk • Salt • Flour • Almond flour • Bread flour (for dusting)