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Benedictine
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Poire Belle Hélène Chocolate Tart
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Poached Pears:
•
Water,
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Light Muscovado Sugar,
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Cinnamon Stick,
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Star Anise,
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Cloves,
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Lemongrass White Part Only Lightly Bruised,
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Bénédictine D.O.M. / Spiced Rum,
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Fresh Orange Zest, 1 Orange
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Ginger Grated,
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Pears Preferably Belgian Conference Pears,
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Chocolate Tart:
•
4hrs
4 servings
Daniel Lim
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The Vancouver
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Gin
•
Vermouth
•
Benedictine
•
Orange bitters
•
Lemon peel
acs
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sicilian sling
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averna
•
cherry brandy
•
benedictine
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lemon juice
•
chilled club soda
•
. fresh basil leaves for garnish
moi6ses
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