Butterfat

For the crust: 300 grams All-purpose flour • certified olive oil • unsalted butter, melted with Tbs of honey • red vinegar • salt • water, plus one tablespoon if needed • For the mascarpone filling: • heavy whipping cream (36% butterfat content) • juice of 2 or more limes • powdered sugar or 1 cup of fresh sweet blackberries • For the topping: 10 to 12 fresh kiwis, two pounds

A. Cherries • jar of Morello Cherries in syrup • Kirsch or Cherry Brandy • granulated white sugar • B. Cake • egg yolks • chocolate couverture 55%, melted • cocoa powder • hot water • oil • vanilla • salt •

◎Egg yolk • ◎Granulated sugar • ○Egg white • ○Granulated sugar • Cake flour • Cocoa powder • to decorate Powdered sugar • Diced almonds (roasted) • ●Granulated sugar • bar Milk chocolate • Butterfat cream

Dark chocolate • Heavy cream (35% butterfat) • Earl Grey tea leaves • Mizuame syrup or honey • Unsalted butter • Pure cocoa powder

Chocolate Filling: • granulated white sugar • cornstarch (corn flour) • unsweetened cocoa powder • salt • milk, divided (whole or 2% reduced fat) • heavy whipping cream (35-45% butterfat content) • large egg yolks • semisweet (or bittersweet) chocolate, finely chopped • pure vanilla extract • unsalted butter, room temperature (cut into small pieces) • Shortbread Pie Crust: •

eggs • butterfat • emental cheese • sliced bacon

instant coffee • sugar • warn water • packet milk 4%butterfat room temp(fresha)