For dosa khiru....3 cup boil rice,1cup urad dal • fenugreek Dana, 1 tablespoon tur dal,pinch of soda • Water according to necessity • Soak all these ingredients overnight or 7to 8 hours... • For sambhar..take 2 cup of tur dal 1/2 cup chana Dal • chopped onions 2 chopped tomatoes 2 piece drumstick • fenugreek seeds,curry leaves, 1 tsp urad dal,1 red chilli • oil,2 long,sambar masala powder, 1 tsp jaggery • Juice of 1 lemon and 2to3 kokam,Dhaniya Patti,3-4 green chilli • For coconut chutney..100 gm Desiccated coconut2 green chilli • chopped coriander,2 tbsp Daliya (gram),Curry leaves, • fresh curd and some water