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Fio fio

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Fio Fio and Yam

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Pigeon pea • water or more • tuber of Yam or 1 & 1/2 • Red oil • Salt • Maggi seasoning • or more Fresh pepper • big Onion bulb
2hrs-3hrs

5 people
Loria's Kitchen
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Fio fio and achicha

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Fio fio • Achicha • Red oil • Onion • Maggi • Salt • Papper
Emelda Anachebe Uc
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Pigeon peas (fio fio in Igbo)

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Pigeon peas • Salt • Dried pepper • Water for cooking • Oil/pepper
3 hpurs
Barack Oizamsi Apologun (Abjmom56)
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Pigeon pea porridge (Fio Fio) & Tamarind pap (Tamba)

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Pigeon pea • Potash • Palm oil • Salt/seasoning • Fresh pepper • Onions • Garden egg leaves (for garnish) • Tamarind powder (for making the tamarind pap)
Andrea💛(Delish Cuisine)
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Local beans (Fio fio in igbo language)

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mudu of achicha • mudu of local beans • Ugba • Enough onions • Yellow pepper • Salt and oil • No Maggi no crayfishoooo please
3 servings
Ify Onyeka
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Achicha and fio-fio(dried cocoyam and pigeon peas)

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fio-fio(pigeon peas) • achicha(cocoyam)smashed • milk cups of red oil • handfull of scent leaf • big balls of onions • knorr cube • fresh pepper • handfull of ukpaka • salt • fish(optional) • nylon(for achicha)
3hours

10 servings
Chinenye Loveth Mamah
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