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Franco

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Beer (home brew) coffee porter

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muntons light malt extract • Hugh baird carastan malt 30°L • Franco~belges klin coffee malt • Thomas Fawcett brown malt • u.k. fuggle hop pellets (bittering) • u.k. fuggle hop pellets (flavoring) • wyeast #1099XL whitbread ale yeast • muslin bags • priming sugar (for bottling)
5 hours

54 servings
shaun n Becky
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