Kodo millet/Harka/Kodon • Pigeon peas/arahar dal/togaribele • Split bengal gram/chana dal/kadalebele • Split green gram/moong dal/hesarubele • Split black gram/urad dal/uddina bele • Sago/sabudana/sabbakki • Fenugreek seeds • Cumin seeds • Green chillies(I have added 6) • Coriander leaves • Mint leaves/Pudina (I have used powder) • Curry leaves •
Divya Suresh
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