Chef Lucas

elbow macaroni • macaroni • shredded Cheddar cheese • milk • butter • all-purpose flour • breaded chicken breasts, cooked and chopped (or air fry chicken tenders) • Salt and pepper • For garnish, dried parsley • breadcrumbs

penne pasta • boneless, skinless chicken breasts, sliced into strips • mild Cajun seasoning • olive oil • onion, sliced • heavy cream • grated Parmesan cheese • garlic, minced • Tomato paste