Chef Dee

ground turkey 85/20 • salt • ⁄2 teaspoon dried parsley • ⁄4 teaspoon rubbed sage (or more) • ⁄4 teaspoon fresh coarse ground black pepper • ⁄4 teaspoon dried thyme (or more) • ⁄4 teaspoon crushed red pepper flakes (optional) • ⁄4 teaspoon coriander • ⁄4 teaspoon msg (such as Accent flavor enhancer) • cayenne pepper for spicer(optional) • Marinate over night for best results

Roma tomato’s flesh removed • Red onion • Green onions • cilantro • minced garlic or less • jalapeño or Anaheim pepper • lime juice • Lemon juice • or garlic powder,onion powder • red wine vinegar or regular vinegar • cumin • Salt & Pepper

wings or 12 wings cut in half only the wing parts • lemon pepper seasonings • lemon juice • fresh lemon peel • butter or any butter of your choice • Marinate in the seasoning mix for 24 hours