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Cynthia Lin
@cook_12581256
Taipei, Taiwan
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Eggs and onions😋
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Recipe (1)
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Clam Steamed Egg 蛤蜊蒸蛋
eggs (~100 cc) 雞蛋兩顆
•
several clams (as many as you want) 蛤蜊適量
•
water 水200cc
10 mins
2 servings
