beef (about 400 grams) • pork (about 100 grams) • wild betel leaves (lá lốt) • Lemongrass, peanuts, shallots, green onions • Lettuce, leaf lettuce, perilla, assorted fresh herbs (if available) • Cucumber, green banana, starfruit • Rice paper wrappers, fresh rice vermicelli noodles (or bánh hỏi noodles) • Fermented anchovy sauce (mắm nêm), pineapple
