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Anthony Johnson

I am an onhand cook. I use what we have on hand and make some awesome food.

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Twisted Cordon Bleu

Orange marmalade butter • Honey mustard • Chicken breast • Ham, sliced • Panko • Egg batter • Flour • Seasoning • Swiss cheese
Cherries jubilee pork chops

Pork Chops • Butter • Cherry Pie filling • soy sauce