small bowl rice (about 1/2 cup or 100 grams) • moong dal (split yellow lentils) (about 15 grams) • urad dal (split black gram) (about 15 grams) • toor dal (split pigeon peas) (about 15 grams) • chana dal (split chickpeas) (about 15 grams) • turmeric • asafoetida • cumin seeds • bay leaf • mixed vegetable masala • onion • tomato •