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Adrique

A mix blooded of Chinese and Iban, living in Kuching, Borneo, Sarawak. Foodie whore, and do create my own recipe too.

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Rice Vermicelli Salad

lime juice • minced garlic • minced dry chillies • stock lettuce, thinly sliced • salt • cockles • light soy sauce • bean sprout • Rice Vermicelli • cooking oil
30 mins

2 servings