Register or Log In
Save and create recipes, send cooksnaps and more
Search
Premium
Top Cooksnapped Recipes
Top Viewed Recipes
Premium
Challenges
FAQ
Send Feedback
Region
Your Collection
Your Collection
To start creating your recipe library, please
register or login
.
DragonsNeedToEat
@VincentMilladi
Christchurch, New Zealand
Block
Just a person who likes a bit of cooking and baking just as much as the eating.
more
31
Following
15
Followers
Following
Follow
Edit Profile
Recipes (3)
Cooksnaps (4)
DragonsNeedToEat
Save this recipe to come back to it later.
Vegan Friendly Hazelnut and Chocolate 'Chelsea Buns'
sachet instant dry yeast
•
warm water
•
and 1/2 cups white flour
•
sugar
•
warm soy milk
•
melted vegetable based spread
•
vegetable based spread
•
dark cane sugar (just brown will do)
•
About 1 cup chopped hazelnut
•
dark chocolate chips
•
Cinnamon
•
Mixed spice
•
25min
12 servings
DragonsNeedToEat
Save this recipe to come back to it later.
'Better than it looks' Split pea and ham soup
dried split peas
•
ham, shredded, chopped, whatever
•
chicken stock
•
'Flavouring' (I used a tablespoon of leftover casserole liquid)
•
onion, chopped
•
celery stick, chopped
•
Black pepper and the like
•
olive oil or something similar
1hr + soaking
1 serving
DragonsNeedToEat
Save this recipe to come back to it later.
Lavender cupcakes
milk (I used standard)
•
fresh lavender heads
•
flour
•
white sugar
•
baking powder
•
margarine (I used canola oil margarine)
•
egg
•
infused milk
•
icing sugar
•
margarine
•
Few drops of purple food colouring
•
lavender heads with short stalks
20-25min +3hr