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MeatSuit727

MeatSuit727

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    Buttermilk Fried Chicken

    Lemons • Bay Leaves • Flat Leaf Parsley • Thyme • Clover Honey • Garlic • Black Peppercorns • Kosher Salt • Water • Peanut Oil • Buttermilk • Kosher Salt •
    • 5 servings
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    Mushroom & Leek Salad with oven roasted tomatoes & radishes

    Leeks (1inch diameter) • Unsalted butter • Kosher Salt • Black Pepper • Oven Roasted Tomatoes • Minced Shallot • Oil from the oven roasted or olive oil • Sherry Vinegar • Fleur de sel • Red Radishes • Black Radish • Mushroom Conversa •
    • 6 servings
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    Farro & Black Rice with roasted autumn squash

    Canola Oil • Chopped Onion • Kosher Salt • Farro • Sweet Asian Black Rice • Delicata Squash (12oz) • Butternut Squash (1.5lbs) • Kabocha Squash (12oz) • Unsalted Butter • Black Pepper • dandelion or other spicy greens (1/2 lrg bunch) • Applewood-smoked slab bacon •
    • 6 servings
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    Roasted Beet & Potato Salad with soft cooked egg, smoked salmon, & mustard

    Baby Golden Beets (1.5inch diameter) • Baby Red Beets (1.5 inch diameter) • Baby Chiogga Beets (1.5inch diameter) • Canola Oil • Kosher Salt • Black Pepper • Marble Potatoes (1inch diameter) • Purple Marbled Potatoes • Bintje Creamer Potatoes or small red bliss • Sachets • Bay Leaves • Sprigs of Thyme •
    • 6 servings
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    Tomato & Handmade Mozzarella Salad

    Water • Kosher Salt • Mozzarella Curd • Assorted Medium Tomatoes • Assorted Cherry and/or Grape Tomatoes (Sweet 100s or sun gold) • Armenian Cucumber (or 1/4 english cucumber) • Heavy Cream • Basil Oil • Extra Virgin Olive Oil • Kosher Salt • Black Pepper • Thinly Sliced Red Onion •
    • 6 servings
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    Grilled Asparagus with prosciutto, fried bread, Poached egg, and aged balsamic vinegar

    White Wine Vinegar • Eggs • Pencil Thin Asparagus • Canola Oil • Kosher Slat • Black Pepper • Thinly Sliced Prosciutto • Torn Croutons • Extra Virgin Olive Oil • Aged Balsamic Vinegar • Fleur de sel
    • 6 servings
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    Green Bean & Potato Salad with mission figs & iberico ham

    Thin Green Beans (Haricots Verts) • Fingerling Potatoes (12-14 1inch) • Sachet • Kosher Salt • Walnuts (1 cup) • Ground Fleur de sel • Radishes • Minced Shallots • Sherry Vinaigrette • Black pepper • Minced Chives • Black Mission Figs •
    • 6 servings
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    Little Gem Lettuce Salad with citrus, Pomegranate, and honey vinaigrette

    Little Gem Lettuce (10oz each) • Pomegranate • Ruby Red Grapefruit • Blood Oranges • Satsuma Oranges • Walnuts • Kosher Salt • Honey Vinaigrette • Black Pepper • Tarragon Leaves • Flat Leaf Parsley • Canola Oil •
    • 6 servings
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    Saffron Rice Salad with summer squash & Maine Lobster

    Thin Green Bean (Haricots Vert) • Baby Pattypan Squash (3oz) • Baby Yellow Squah (3oz) • Baby Zucchini (4oz) • Saffron Rice (cold) • Lightly Packed Red Onion Julienne • Sherry Viniagrette • Piquillo Peppers • Kosher Salt • Black Pepper • Lobsters (3x1lb) • Extra Virgin Olive Oil •
    • 6 servings
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    Endive & Arugula Salad with Peaches & Marcona Almonds

    White Belgian Endive • Red Belgian Endive • Peach Puree • Finely Chopped Shallot • Finely Chopped Flat Leaf Parsley • Sherry Vinegar • Extra Virgin Olive Oil • Ripe Freestone Peaches (~5) • Kosher Slat • Black Pepper • Minced Chive • Arugula (2 cups) •
    • 6 servings
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    Iceberg Lettuce Slices with blue cheese dressing, oven roasted tomatoes, bacon and brioche croutons

    Applewood Smoked Slab Bacon • Baby Iceberg Lettuce (9oz each) • Extra Virgin Olive Oil • Kosher Salt • Black Pepper • Pieces Oven Roasted Tomatoes • Brioche Croutons • Flat Leaf Parsley • Blue Cheese Dressing • Plum Tomatoes • Extra Virgin Olive Oil • Sprigs of Thyme •
    • 6 servings
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    Chicken Soup with Dumplings

    Unsalted Butter • Thinly Sliced Carrots • Coarsely Chopped Celery • Coarsely Chopped Onion • Coarsely Chopped Leeks • Kosher Salt • Chicken Stock • Stalks Celery • Carrots • Honey • Bay Leaf • Sprigs of Thyme •
    • 6 servings
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    Cream of Cauliflower Soup with Red Beet Chips

    Cauliflower (4-5lbs total) • Unsalted Butter • Coarsely Chopped Onion • Coarsely Chopped Leeks • Yellow Curry Powder or Madras Curry • Kosher Salt • Milk • Heavy Cream • Water • Peanut Oil for Frying • Red Beet • Distilled White Vinegar •
    • 6 servings
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    Lentil & Sweet Potato Soup

    Applewood Smoked Slab Bacon • Canola Oil • Thinly Sliced Carrots • Coarsely Chopped Leeks • Coarsely Chopped Onions • Yellow Curry Powder or Madras Curry • Kosher Salt • Sweet Potatoes • Sachets • Spanish Parinda Lentils or French de Puy Lentils (2cups) • Chicken Stock • Red Wine Vinegar •
    • 6 servings
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    Split Pea Soup with ham hock, fresh peas, and mint

    Canola Oil • Thinly Sliced Carrots • Coarsely Chopped Leeks • Coarsely Chopped Onions • Kosher Salt • Smoked Ham Hock • Chicken Stock • Split Peas (2 cups) • Red Wine Vinegar • Black Pepper • Peas (2lbs in pod) • Creme Fraiche •
    • 6 servings
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    Roasted Monkfish

    Monkfish Tail Fillets (4 - 8oz) • Canola • Kosher • Unsalted Butter • Garlic • Sprigs of Rosemary • Romesco Sauce • Baby Leeks • Chicken Stock • Unsalted Butter • Extra Virgin Olive Oil • Maldon Salt or other flaky sea salt •
    • 6 servings
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    Spring Vegetable Garbure

    Canola Oil • Sliced Carrots • Coarsely Chopped Onions • Kosher Salt • Pepper • Chicken Stock • Yellow Creamer Potatoes • Red Creamer Potatoes • Sachets • Oblique Cut Carrots • Honey • Pencil-thin Asparagus •
    • 8 servings
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    Heirloom Bean & Escarole Soup

    Canola Oil • Diced Carrots • Diced Leeks • Diced Onions • Finely Minced Garlic • Kosher Salt • Smoked Ham Hock • Chicken Stock • Escarole (12oz each) • Cooked White Beans • Black Pepper • Red Wine Vinegar •
    • 6 servings
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    Crispy Fried Fish

    Whole Milk • Unsalted Butter • Warm Water • Active Dry Yeast (2.25 tsp or 1 packet) • All-Purpose Flour • All Purpose Flour • Kosher Salt • Granulated Sugar • Eggs • Baking Soda • 6 Petral Fillets or other Sole (6oz each) • Kosher Salt •
    • 6 servings
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    Clam Chowder with Bacon

    Applewood -smoked Slab Bacon • Canola Oil • Coarsely Chopped Leeks • Coarsely Chopped Onions • Garlic • Kosher Salt • Yukon Gold Potatoes • Sachet • Unsalted Butter • All Purpose Flour • Whole Milk • Heavy Cream •
    • 6 servings
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