Gunjan jitendra verma

mangoes • Sugar

all-purpose flour also known as maida • chickpea flour also known as besan • cardamom powder • baking powder • baking soda • yogurt • orange food color optional • water as needed - around • sugar • water • cardamom powder • few saffron •

Bread slice • Sugar - (For sugar syrup) • Milk - • Sugar - (for rabdi) • Saffron - threads • Green cardamom (peel and ground coarsely) • Chironji - • Almonds - (thinly sliced) • Pistachios (thinly sliced) • Desi ghee -

unsalted butter (melted) • powdered sugar (adjust to sweetness) • semolina / sooji • maida / plain flour / refined flour • salt • cardamom powder / elachi powder • curd / yogurt (whisked) • milk (adjust consistency) • baking powder • baking soda • dry fruits (chopped (almonds, pistachios, cashews)) • tutti frutti (optional)

large ripe mangoes (apporox. 2 cup chhoped mangoe) • milk • Sugar • Coconut power • ice cubes, optional

gram flour (besan) • water • sugar • lemon juice • salt • baking soda • mustard seeds • sliced green chilies • green coriander