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Sabrina Bauland
@Sabrina85_00cuisine
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Recipe (1)
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Salmon Koulibiac
Koulibiac de saumon
rectangular puff pastry
•
skinless salmon fillets
•
rice (about 150 grams)
•
frozen creamed spinach (about 300 grams)
•
eggs, plus 1 for egg wash
•
vegetable broth (1 liter)
•
each of chives, parsley, and dill
1 hour 20 minutes
Serves 6 servings