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Victoria Myrick

Victoria Myrick

@toriMyrick
Kansas City, Missouri, United States
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  • Victoria Myrick Victoria Myrick
    Save this recipe to come back to it later.

    Sun-dried Tomato Basil Rigatoni

    Italian sausage • can of tomato, basil, and garlic pasta sauce (I used Reganno brand from Aldi) • can of red pesto sauce (I used Priano brand from Aldi) • About 4 cups of dried rigatoni pasta (I used Priano brand from Aldi) • ricotta cheese • Spinach- fresh (I used about a half of a box from Aldi)
    • 30 minutes
    • 8 people

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