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frogzillian

frogzillian

@cook_3323913
Athens, Georgia
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    Potato Soup (made with ham and cheese)

    small red potatoes, or 8 medium russet, or whatever potatoes enough to equal that • box Velveeta Cheese or store brand, whatever flavor you like • onions any kind, depending on how much you like onions. (Obviously use more than 2 if you like pearl onions, just get at least a lb.) • container of sour cream, or more depending on if you like it creamy • unsalted margarine or butter • instant mashed potatoes (Idahoan brand is my favorite) • low sodium chicken or vegetable broth (or make it with 8 cups water and 8 bouillon cubes) plus ~4 cups extra water (enough to cover) • fresh sliced carrots • sliced celery • cooked cubed ham (approximately) • Italian seasoning • Salt and pepper to taste (optional) •
    • Approx. 1 hour, depends on individual

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