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Sotay

I love cooking as a hobby I’m really big on the presentation along with great taste I created taetasteit where I recreate recipes and make them my own by adding my own twist some of my favorite dishes coming soon hold on tight😊

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Tuscan Shrimp Ravioli

raw shrimp clean & deveined • Salt • Fresh black pepper • fresh spinach • sundries tomatoes I used 2 romaine and added for garnish your choice • chicken broth • garlic cloves fresh • heavy whipping cream • cheese ravioli • peppers 1 green 1 red • Extra virgin olive oil
- Prep 5 mins cook time 20 mins
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Herbal Hasselback potatoes

russet baked potatoes long in length or just a long potato • Olive oil or butter • Sea salt • Fresh chopped rosemary or bottled • Or Italian seasoning • Fresh pepper or regular pepper • garlic cloves • Preaheat oven to • Parchment paper • wooden spoons or chopsticks
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Pineapple Piña Colda

Pineapple • Piña Colda mix • Pineapples • Strawberry • Cherry • Whipped cream • Any choice of rum I used coconut
- 10 mins
- 2 servings
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Garlic Shrimp

shrimp use extra large due to medium and small will shrink in size (pictured above are tiger shrimp large) • Fresh garlic • Parsley • Sea salt • Olive oil • Old bay seasoning
- Rinse an devein the shrimp pat dry
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Easy Pineapple 🍍 Upside down cake

pineapple slices save juice • butter melted • brown sugar • maraschino cherries (baking or regular jar) • yellow cake mix • vanilla instant pudding • eggs • veggie oil • milk
- 6-8ppl