Alapana Kakkar

macaroni • Salt • oil • chhoped garlic • chopped gInger • chhoped onions • red chilli powder • satche vegetarian seasoning cube • chopped capsicum

rice, • urad dal soak for 4-5 minutes then grind Keep 7-8 hours • turdal • chopped onion, tomato, pumpkin • Haldi mirchi powder, Sambar masala, salt • grated fresh coconut, • chivda dal, • green chilli • ginger • salt • Oil, • rai, •

Black Gram or Urad Daal • Salt or to taste • Potatoes boiled • Black Mustard Seeds • Turmeric powder • Curry Leaves • Bengal Gram or Chana Daal • Dry Mango powder or Amchur • Garam Masala • chopped Coriander Leaves

sabudana / tapioca / sago • jeera / cumin • ghee / clarified butter • green chilli (slit) • boiled potato chopped • peanuts (roasted & crushed) • sugar • salt • coriander leaves (finely chopped) • lemon