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orlando.avila1977

orlando.avila1977

@cook_3710222
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  • Entomatadas

    chicken breasts • corn tortillas • onion, chopped( reserve 1/4 for garnish if desired) • chicken bouillon (cubes or jar) • jalapeño diced • vegetable oil (whatever oil you prefer (reserve tablespoon for chicken) • 8oz cans of tomato sauce • black pepper ( to taste) • onion powder ( to taste) • salt • shredded cheese (I use Muenster you can use whatever you like, pre shredded works fine)
    • 45 mins
    • 4 servings

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