hamburger (your choice of fat content, I use 80/20) • corn, drained • green beans, drained • carrot, peeled • fire roasted diced tomatoes(again a preference, I use the fire roasted for flavoring) • chopped green chili(I use mild, not everyone likes spicy) • diced onion • med potato, peeled and diced • "better than bouillon"(I will post a picture of what it looks like, you can find it in soup section of your local grocery store • water (for soup) • You will need additional water for the noodles • noodles of your choice (I use the wide ribbon no yolk noodles) •