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Shelli Alyuna
@shellialyuna23
Taichung Taiwan
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Recipe (1)
Cooksnaps (4)
Luo po kau (kue lobak khas Taiwan)
lobak putih (2 buah uk. besar)
•
tepung beras
•
udang kering ebi (opsional)
•
jamur shitake (opsional)
•
garam
•
minyak goreng untuk menumis lobak
•
air matang
3