This recipe will make servings if used as an appetizer or serving if used as lunch • black beans cooked (if using canned, then wash and drain) • iceberg lettuce of roughly chopped • tomato of a medium size , chopped to bite size pieces • avocado a ripe , chopped thinly , about thick cubes • cucumber a medium size , de-seeded and chopped to about thick cubes • nectarine medium size ripe (or peach) , cut into thin slices • kiwi small , cut into thin slices (optional) • walnuts • cranberries dried • Olive oil • lime juice (freshly squeezed) •