Fruity bread slice

all-purpose flour (about 180 grams) • baking powder • baking soda • ground cinnamon • large egg (about 2–2.1 ounces/55–60 grams with shell) • vegetable oil (60 ml) • golden sugar (about 25–30 grams) • mashed banana (about 300 grams) • vanilla extract • rum • chocolate chips • Sliced almonds for topping

ripe bananas • eggs • oat flour (or finely ground rolled oats) • plain yogurt (about 100 grams) • ground cinnamon • baking powder • coconut oil (or vegetable oil, about 60 ml) • unsalted butter (about 40 grams) • vanilla extract (about 5 ml) • sugar substitute (about 30-40 grams) • Topping: banana slices, chia seeds, chocolate as desired

very ripe bananas (or plantains) • small French bread rolls (baguette-style) • brown sugar (70 grams) • coconut milk (300 ml) • all-purpose flour (100 grams) • sweetened condensed milk • butter (20 grams) • vanilla extract • sliced almonds

small French bread rolls (bánh mì) • pears • apples • coconut milk, 1 2/3 cups (400 ml) • shredded coconut • large egg • all-purpose flour (100 grams) • light brown sugar (80 grams) • ground cinnamon • butter • sliced almonds

large French bread rolls or 1 loaf of sandwich bread • ripe bananas • coconut milk (about 1 2/3 cups or 400 ml) • granulated sugar (100 grams) • all-purpose flour (60 grams) • vanilla extract • small bowl raisins (about 1/3 cup or 50 grams) • small bowl sliced almonds (about 1/3 cup or 30 grams) • unsalted butter (14 grams)