Korean Strawberry Milk
Cara Membuat
- 1
STRAWBERRY JAM: Put diced strawberries in a bowl, mash with a fork until the juices come out and there are no chunks left.
- 2
Move mashed strawberries into a saucepan, add sugar. Cook on medium heat until juices thicken.
- 3
Divide jam into 2 glasses and refrigerate until it cools. Pour fresh milk and garnish with whipped cream and whole strawberries.
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https://cookpad.wasmer.app/id/resep/13386101




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