Recetas (8)
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- 1 lb Ground beef
- 16 oz Mild salsa
- 1 lb Process cheese spread, cubed
- 4 tsp McCormick chili powder
- 3/4 tsp Garlic powder
- 3/4 tsp Cumin, ground
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- 1 Hashbrowns
- 1 Cream chicken soup
- 1 French onion dip
- 8 oz Sour cream
- 1 packages Shreded cheese
- 1 packages Ritz cracker
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- 3 cup Grated sharp cheese
- 6 oz Cream cheese
- 1 dash Garlic salt
- 2 tsp Worcestshire sauce
- 2 tbsp Mayonnaise
- 1/4 tsp Cayenne pepper
- 1 Chopped pecans
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- 2 packages Oyster crackets
- 1 oz Ranch dressing mix or zesty italian
- 1/2 tsp Dried dill weed
- 1/2 tsp Garlic powder
- 1/2 tsp Lemon pepper
- 1 cup Veg. Oil
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- 1 packages Italian salad dressing mix
- 1 packages Ranch dressing
- 1 packages Brown gravy mix
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- 1 Graham cracker pie shell
- 1 can Creme of coconut
- 1 box Creme cheese
- 1 box Instant cheese cake (dry)
- 1 Frozen coconut
- 8 oz Cool whip