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Ingredients

15mins
8persons
  1. 2chicken breast
  2. 1/2 tspsalt
  3. 1/2 tspblack pepper
  4. 1/2 tspred chilli flakes
  5. Chedder cheese as required
  6. 16green chillies
  7. 1egg
  8. Bread crumbs as required
  9. 1/2 cupflour
  10. 1/4 cupcorn flour
  11. Salt & pepper

Cooking Instructions

15mins
  1. 1

    Take green chillies and de seed it..

  2. 2

    Now soak them in vinegar water for 15,20min..

  3. 3

    Boil chicken with salt,pepper and chilli flakes for 6,8 min.. and cut in thick pieces..

  4. 4

    Cut cheese in long thick strips..

  5. 5

    Now fill chillies with chicken and cheese..

  6. 6

    In a bowl add flour, corn flour,egg,salt and pepper..

  7. 7

    Make thick batter with little water..

  8. 8

    Now dip chillies in batter then bread crumbs... Press with light hands so it's stick to the chillies well.

  9. 9
  10. 10

    Make 16

  11. 11

    Deep fry iy for 5min.. Enjoy with peri dip and chilli garlic sauce..

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Sanober Danish
Sanober Danish @Sanober_sweetdelight
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