Cooking Instructions
- 1
Take green chillies and de seed it..
- 2
Now soak them in vinegar water for 15,20min..
- 3
Boil chicken with salt,pepper and chilli flakes for 6,8 min.. and cut in thick pieces..
- 4
Cut cheese in long thick strips..
- 5
Now fill chillies with chicken and cheese..
- 6
In a bowl add flour, corn flour,egg,salt and pepper..
- 7
Make thick batter with little water..
- 8
Now dip chillies in batter then bread crumbs... Press with light hands so it's stick to the chillies well.
- 9
- 10
Make 16
- 11
Deep fry iy for 5min.. Enjoy with peri dip and chilli garlic sauce..
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