#hinglishcomfort

#Gkr2

#hinglishcomfortBahut hi aasan aur swadisht. Aasan tarike se perfectly spread potato onion masala se yah stuffed paratha banaye . Har tukde mein potatoe onion masala ka stuffing mile.

Just try this delicious masala corn.#Shaam

#HinglishComfortBahut hi swadisht masala stuffed paratha hai ye. Bahut hi comforting .Jhatse masala mixture banakar paratha mein stuff karke ghee ya tel sang seke. Har tukde ka anand le. Bahut hi lacchedar ,spicy ,chatpata taste . Yaha maine aloo matar ki gravy sang parosa hai. Aap raita ya boondi raita sang bhi iska swaad le sakte hai. Chai par bhi ise enjoy kar sakte hai.

#hinglishcomfortyeh bahut hi swadist sabji hei. Odisha mein bahut hi lokapriya hei. Har shadi aur tehwaron mein yeh sabji banti hei. Bina pyaj aur lasan se bhi yeh sabji ban sakti hei.

#week2of5#goldenapron3#week15

#pooja

healthy#playoff#goldenapron23#week1#sweetpotato#playoff

#goldenapronBengalis fulkobir singara. It is made with potatoes and cauliflower and very tasty.

#india2020Aloo sukhauta is a dish eaten in Bihar. In this, we boil the potatoes and dry them in the sun until they harden well. After that, fill it in an air tight box. You can use it comfortably by keeping it for 7-8 months. Whenever you feel like eating and make and eat it with the recipe given below.

3/april/2019

#hinglishcomfort

#56bhogRecipe#51

#greenveg

#hinglish

#WS #week4

#समोसा

#pakode

#goldenapron#post_16

#swad1

Masala veggies papad

#winter#post-1

26/march/2019

#flours