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Priyangi Pujara @TheDivine
I added quite much salt, but it was all dropping off the makhana grains. adding oil also didn't help. does that happen to you too? what's the solution?
Radhika Nirav Trivedi @cook_15819773
Makhana roast thaya pachij salt ane bija masala karvana, ane masala na coat thay to just 1-2 chamchi oil ke ghee ad kari devanu
Radhika Nirav Trivedi @cook_15819773
Makhana roast thaya pachij badha masala ad karvana , ane jo coat na thay to last ma 1-2 chamchi ghee ke oil ad karvathi coat thai kashe
