Mustard chicken in carrot and parsnip sauce

#peanutsesameTasty, spicy, Savory salad but still it is very much healthy, since it is made of plenty of vegetables , sesame seeds and chicken.

#Protein_rich_recipeChicken is a good sauce of protein and and if it is pan roasted or grilled it will be healthier option. Here marinated chicken is pan fried and served with mustard yoghurt sauce.

#ChickenRecipesShorshe Murgi literally means Mustard Chicken. But here ‘Chicken in Curried Mustard Sauce’ would be more appropriate to describe this village style Bengali Chicken Curry.It’s one of the oldest chicken preparations from rural Bengal which is getting extinct in the path of fusion cooking.Traditionally this rustic chicken curry was cooked in matir hanri (earthen pots) but presently at the age of frying pan most of us are unable to cook in the earthen pots.Chicken,a piquant zing of ground mustard, an euphoria of grated coconut, a scorching violence of chillies, a sinful splash of mustard oil, a loving mix, a patient steam.And heavenly Sorshe murgi is ready to be served with steamed rice.This is a very simple preparation which is cooked with basic ingredients and that is why this centuries old preparation is quite popular in rural areas of Bengal.

#cppassport#cppitalySpaghetti Al Pomodoro is a classic, traditional way to cook Spaghetti and I love it. Simple recipe yet tastes heavenly. Most popular food of Italy so for centuries.

Prawn is a rich sauce of protein. Therefore we must keep it as the main ingredient in our meal. This is a traditional Bengali preparation of prawn, which is also known as "Chingri Bhapa".

This recipe is inspired by celebrity Master Chef Gaurav Khanna

My own innovation. My father loves grilled chicken so instead of the normal one just made this platter for him for dinner. I did not have halappion so used normal chilies. Also you can use clintro instead of coriander leaves.#father#goldenapron3#week22#post3#puzzlesauce.#week4of5#post8

Chicken breast is possibly the most boring food item in history, but this recipe adds loads of flavor, AND it's good for you!

Minced chicken flavoured with herbs and poached in hot water.It can be served both hot and cold

Master curry makers can get sniffyabout this recipe all they like . I enjoy it. It suits my diet because it stays away from the SOFA (sugar, oils, flour and alcohol) bar a little cornstarch. There are four portions for a high protein lunch on its own (270 calories) or use it to serve with 62.5 g of cooked rice each (+ 140 calories)On its own (no rice!) this meal counts as an Pro2days recipe on the Pro52diet.

#GA4 #Week20 #babycornPasta....... Red Pasta sauce with chicken, Babycorn, Zucchini and Bellpeppers.One of the many favourite variant of the pasta preparation.Skip the chicken and it will become Veg Pasta.

Hilsa or "ilish" is considered to be the emotion of Bengal. It combines the sentiments of the people residing at either side of the partition of Bengal, that is, the Yeast Bengal (Bangladesh) and West Bengal. This is one such kind of a traditional preparation of Hilsa fish (popularly known as "ilish bhape" in Bengali) that will surely steal the heart of any Bengali Cuisine lovers.Here, I have prepared it in a microwave oven. You may prepare it in gas oven as well.

This is for that person who is allergic of spices or more oil then this is the best recipe for them because I made this in very less ingredients, in very less spices or oil. #traditional#healthylunch#acc

#cppassport#cppUAETraditional dishes of the UAE are served over rice when cooked with chicken, lamb, or fish.

This is a delicious Bengali Mutton curry cooked in a mustard based gravy. I used store bought Kasundi (Bengali mustard sauce), but in the absence of it, you can always use homemade mustard paste. I also added potatoes as Bengalis just cannot think of preparing mutton without it. They compliment each other very well. It is cooked in mustard oil for an authentic flavour, but you can always use any other oil if the pungency of it does not suit your taste. Enjoy it with any form of rice or Indian bread.

#GA4#week18This was my lunch today and such a wholesome soul food. Goodness of sautéed vegetables, grilled chicken, spaghetti and topped with mushroom sauce on a bed of cabbage slices. No potato wedges as I don’t prefer. Enjoy

Since Saturday it feels like we have only been EATING! We've had parties to go to and friends to meet and there was a LOT of food. Lots of fat and sugar and carbs were consumed, it was AMAZING, but definitely paying for it in the gym these two days! :) In the middle of all of this, I had to cook up a meal for one of our lunches. I had about 15minutes to spare!!!!! before heading out the door to a party, so this was one super fast meal that had a very delicious outcome! :)If you don't like shrimp, you can easily substitute with chicken or totally omit it. I love the pesto cream sauce ... it was AMAZING!

White Sauce Chicken Pasta is a popular pasta recipe. White Sauce Chicken Pasta is also known as Alfredo Pasta and in this, we use exotic herbs like dried Basil, Oregano to enhance the flavor of Pasta.

The dijon mustard gives an extra little spark to this dish!

#MSRPresenting hot and spicy chicken which can be relished during monsoon.A superb starter / side dish for all chicken lovers…… its Crispy Chicken in Red Sauce.its fried chicken in spicy red sauce.It is crispy yet juicy, sweet and spicy coated with red sauce.

#cccYou can make this simple easy delicious dinner for Christmas.... for accompaniments you can have it with butter toasted bread ( garlic & basil butter bread goes well) and a bowl of hot soup.I will give the link below for the recipes

#spiceweek6This sauce is very simple and easy to prepare . This sauce when used in burgers it enhances the taste

Looking for something special but easy to do? This Pork Roast with Apple & Cider Sauce is the recipe you should consider! The catch? It takes a bit of time to cook, but it's well worth the wait... Make sure to choose a piece of pork with some fat so the meat stays moist as it roasts.Pork Roast with Apple & Cider Sauce - The Beginner's Cookbook recipe[/caption]What you need:A knife and a chopping boardAn oven proof dish2 pots for the sauceA pot and a colander for the pasta

I have been playing around with fusion dishes lately..one pan fusion rice dishes are a no-brainer, for sure!But fusion pastas are a bit trickier! And how about making it a bit more fancy buy pairing it with a sauce which was till now used widely as cocktail sauce only???? I made a combo of rainbow veggie pasta and marie rose sauce..and it was a trip to food heaven and back! Well..this pairing is like Richard gear and julia Roberts to me! Such a chemistry!AHHHHH.....This pasta! One pan, ten minutes, hot and creamy sauce and a veggie fest equals a very happy tummy !I generally thought comfort food has to be cheesy and loaded with carbs! But this pasta is basically the definition of comfort food. Easy ,creamy and light! The three things are good for the soul!This recipe can serve two people and goes well with a good wine.Som lets get started!!Tips before we dig into the recipe. I used whole wheat spiraelli here. You can use any pasta of your choice. I basically feel that concheglli and spiraelli hold the sauce in.. You would want to make some additional sauce and keep it aside if you are planning to serve this dish sometime after cooking, as the pasta dries up the sauce.. And as any cook says, take ur pasta out AL DANTE !. I have used thyme as my pasta seasoning, if you dont get thyme,don't worry! You can always use oregano or any pizza seasoning , but just a pinch!

#peanutsesameThis is a healthy and tasty recipe ,full of nutrients , cottage cheese can be used instead of chicken.

Want to do a non traditional sauce to accompany your kebabs and tikka? Try this simple and delicious recipe

Satisfy your continental cravings with this easy-peasy Chicken in Lemon Butter Sauce recipe by #meowking_it_my_way watch full recipe on our youtube channel#chicken_with_creamy_lemon_butte_ sauce #lemon_butter_sauce #lemon_butter_chicken_recipe #chicken_in_creamy_lemon_butter_sauce

"Avoli Meen" what it's called in Kerala is one of the most popular fish among all the types.it's known for it's standard in southern India with a hike in it's price rate and at the same time the unique taste of the fish."Avoli Meen curry" "Avoli Tawa fry" and "Avoli stuffed fry" are some of the major recipes made out from this type of fish and mainly on fry categories. thinking in very unique way, to describe and execute this fish, i remembered of giving some pungent flavor to it. with "Avoli fry". "cilantro's" and "mint" are one of the most used herbs in every kitchen, so using it as a sauce and making some "tangy cucumber salsa" was as divine. #indiankitchen #fish #pomfret #plating #cookpad #salsa #cucumber #fry #plating #cookpadindia

#zing#cookpadindiaA traditional Afghani dish made with Eggplants and Yoghurt sauce with lots of Garlic and Mint. For people who love Eggplant, this is a heavenly treat. Afghani spices and the use of vegetables are just similar to us Indians a lot, therefore i love their dishes and make this very often for Lunch and Dinner both on any special occasions, holidays and the weekends. Simple and delicious, this is just perfect with Rice or Naans. Try out this beautiful dish for yourselves and relish it with your families and friends alike. You will definitely love it.Enjoy Cooking with Zeen!

#abantiskitchenPasta in Spinach and Basil SauceA delicious and healthy pasta recipe made with basil and spinach sauce and tossed with spaghetti!!This is a simple and healthy way to incorporate greens into your dishes.Spinach and basil sauce pasta is a scrumptious Italian recipe that is loved by food connoisseurs all over the world!This vegetarian recipe is a healthy combination of nutrient rich spinach and basil, tossed in herbs with pasta cooked in perfection and feels like a flavorful explosion in the mouth!.Every weekend, my girls will ask me what we are having for dinner. Followed by 'Can we please have junk and some yummy food.....some pasta or pizza'??How could i say no to that?Luckily, I always try to add some veggies or greens, without telling them.And it's so easy to make and healthy too and they relish! ❤️That's amazing.....both the girls and mom will be happy!Go ahead and give this amazing dish a try!