Malabar paratha recipes (22)

All-purpose Enriched Wheat Flour, Baking soda, Sugar, salt (optional), warm milk, Required Melted butter (ghee), As required oil for roasting

Malabar paratha (used readymade), breast chicken (roughly minded), sprouted fenugreek seeds (homemade), ginger garlic paste, fenugreek leaves, cumin seeds, water, red food colour, Garam masala powder, salt, turmeric powder, red chilli powder

Malabar paratha, maida, Rava, sugar, salt, ghee, Water for kneading, Coconut oil, veg Moilee curry, Coconut oil, Onions, Tomato

All-purpose flour, baking powder, salt, Refined oil for making the Parantha, Sugar, Water to kneading the Dough, Yoghurt

the Egg Roast, boiled eggs, large onion, ginger paste, garlic paste, Green Chillies, curry leaves, tomatoes, turmeric and red Chile powder, black pepper and garam masala powder, kashmiri red Chile powder, Salt

Maida / plain flour, sugar, salt, Oil, Water required to knead, egg

all purpose flour, oil or clarified butter, sugar, salt, Water, Oil or ghee for fry

boneless beef (cut in small pieces), big size Onions thinly sliced, fresh green/red Chilli thinly sliced, big Carrot thinly sliced (optional), Ginger-Garlic paste, Turmeric powder, red Chilli powder, +1/2 tablespoon Coriander powder, Black Pepper powder, Curry powder, Garam masala powder, Curry leaves

Maida , Salt, Water, Coriander leaves, Aloo, Peas , Turmeric powder , cumin powder , coriander powder

- All Purpose Flour, - Oil, - Warm milk, - Sugar, Salt

All purpose flour , Salt , Clarified butter , Oil

whole flour wheat, maida, Salt, Oil fry ke liye

refined flour, rava, sugar, salt, oil for dough, oil for cooking

wheat flour, refined wheat flour/all-purpose flour, lukewarm water/milk, oil/ghee, sugar, salt

all purpose flour /Maida, semolina, Salt, Butter/ghee

maida, oil, sugar, salt, water, to knead

All purpose flour, clarified butter, lukewarm milk, powdered sugar, salt, lukewarm water, oil

All Purpose Flour (Maida), Ghee, Milk, Sugar, Salt , Lukewarm Water

maida, wheat flour, salt, sugar, egg, Oil, milk

Flour, Warm milk, oil + more for greasing and drizzling, Sugar, Salt, Maida, Oil

All purpose flour, Milk, Egg, Cooking oil, Salt, Water

medium sized malabar parotta (I used sumeru frozen parotta), chopped onions (purple or white), /2 cup chicken curry gravy (Please check out my recipe for "Kerala Style Spicy Chicken Curry", minced ginger, minced garlic, large eggs, chopped cilantro, crushed black pepper, red chilly powder, curry leaves, salt as required, lemon/lime juice